Sunday, March 21, 2010

Lemon Jello Cake - Grandma Irene's Favorite

Cake:

1 box Lemon Cake Mix
1 pkg Lemon Jello- dissolve in 3/4 c water
   4     Eggs
3/4 c  Oil

Mix on med for 2 minutes. Bake at 350 for 35-40 minutes

Icing:

4 Tbs Lemon Juice
2  c    Powdered Sugar
          Water

Mix adding water until runny.

When cake somes out of oven, puncture with fork and cover with icing.

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