chicken macaroni cassarole - Suzanne Owens

• 3 cups macaroni (1 1/2 uncooked)
• 2 cups grated cheese
• 1 1/2 cooked, cut-up chicken
• 1 cup sliced canned mushrooms
• 1/4 cup chopped pimiento
• 1 can cream of chicken soup
• 1 cup milk

mix all ingredients together. pour into buttered 2 quart dish. bake at 350 for one hour.

serves 6-8